Make these crunchy and satisfying SweeTango apple breakfast parfaits tonight and save time tomorrow as you grab them on your way out the door!
Makes 4 parfaits, served in individual 16oz mason jars
2 SweeTango Apples, cored and medium diced
3 cups (24oz) plain Greek yogurt
3 tsp maple syrup or honey (optional)
¾ cup slivered almonds
1-1/3 cup granola
If desired, sweeten Greek yogurt by mixing with maple syrup or honey in a small bowl to taste.
For each parfait, measure ¾ cup Greek yogurt, 3 Tbsp slivered almonds, 3/4 cup diced SweeTango apples, and 1/3 cup granola. For each 16oz mason jar, layer half of Greek yogurt, half of slivered almonds half of SweeTango apples and repeat with the rest of the ingredients for the second layer. Top with granola.
Add lids to mason jars and store in the refrigerator. Eat within 1-2 days.